Style » Food/Drink

Ring in the Holidays with Skinny Goose Cocktails

Monday Dec 12, 2011

NEW YORK, NY - Imbibe without over-indulging this holiday season with two new light and festive cocktails from GREY GOOSE® Vodka and Master Mixologist Nick Mautone. These vegan, low-calorie twists on traditional 'nogs will bring holiday cheer into the new year without any of the guilt!

GREY GOOSE® La Poire Almond Froth

1 1/2 parts GREY GOOSE® La Poire Flavored Vodka
1/2 part brandy
1 part unsweetened almond milk
3/4 part agave nectar

In a cocktail shaker filled with ice, add all ingredients and shake vigorously until the outside of the shaker is frosted and beaded with sweat. Strain into a glass and garnish with freshly grated nutmeg.

Savor while decorating the tree.

GREY GOOSE® La Poire Sake Nog

1 1/2 parts GREY GOOSE® La Poire Flavored Vodka
1 tablespoon roasted pumpkin or canned pumpkin puree
3/4 part sake
2 parts rice milk
1/2 part agave nectar

Heat rice milk in a small pot or microwave until warm. Add remaining ingredients and stir well, heating to desired temperature. Garnish with star anise powder.

Enjoy while sitting by the fire.



Add New Comment

Comments on Facebook